Best Recipes to Try in Your Prestige Pressure Cooker (Quick and Healthy Meals)

There's a rare sort of happiness that shows up when you can whip up a nutritious meal in very little time—especially with a Prestige pressure cooker handling the heavy lifting. As someone who loves to tinker in the kitchen but doesn't always carve out hours, I can say that my Prestige pot has become a real cooking ally. Whether I'm zooming through a weeknight dinner or making big batches for the week ahead, the cooker never skips a beat.

In this post, I'm sharing my favorite quick and healthy recipes for the Prestige, along with a handful of tips to help you get the most out of yours.

Why I Reach for a Prestige Pressure Cooker

Before jumping into the recipes, let me share why the Prestige pressure cooker is my kitchen MVP. Its sturdy build, safety features, and range of sizes—from a compact 1 litre for one person to a roomy 2 litre for weekend gatherings—make it super flexible. I've used it on both gas and induction stoves, and every time, the food comes out just the way I hoped.

Whether I use the budget-friendly stainless steel model for a solo meal or pair it with a Hawkins cooker for larger quantities, the cooking process stays simple and fast.

5 Easy and Wholesome Dishes to Cook in Your Prestige Pressure Cooker

1. Vegetable Khichdi (Comfort in a Bowl)

This is my go-to on rainy nights or when energy is low but hunger is high. I combine rice, moong dal, chopped veggies, a pinch of salt, turmeric, and water—then close the lid. A quick 3 or 4 whistles later, I've got a warm, soft bowl ready in under 30 minutes.

Pro tip: Stir in a little ghee at the end for extra flavor and a hint of indulgence.

2. Spicy Chole (Chickpea Curry)

After soaking chickpeas overnight, I cook them with onion, tomato, garlic, and Indian spices. The pressure cooker cuts the cooking time in half and ensures every bite is packed with flavor.

Health bonus: Rich in protein and fiber, this dish is great with brown rice or roti.

3. Stuffed Capsicum with Quinoa

Yes, you can steam stuffed veggies in a Prestige pressure cooker. Fill bell peppers with quinoa, veggies, and paneer or tofu. Stack them on a trivet and use the pot-in-pot method for a light but satisfying meal.

Quick tip: Use minimal water to keep the peppers tender, not soggy.

4. South Indian Sambar

This South Indian staple is a breeze in the pressure cooker. Cook toor dal with turmeric and water for 3–4 whistles, then add tamarind, veggies, and sambar masala. It's my go-to weekend dish served with idli or dosa.

Pressure cooker win: The dal turns out soft and creamy every time.

5. Steamed Dhokla (Instant Snack)

Need a light breakfast or snack? Your Prestige cooker can steam fluffy Gujarati dhokla in minutes. Mix besan, yogurt, and fruit salt, pour into a greased dish, and steam on low.

Tip: This recipe works perfectly in a 1 litre pressure cooker, so you don't need a large pot.

Choosing the Right Prestige Pressure Cooker for These Recipes

Based on what I've tested, here's a quick guide:

Final Thoughts: Cooking Shouldn't Be Complicated

Let your cooker do the heavy lifting so you can spend less time in the kitchen and more time enjoying your meals. With a Prestige pressure cooker—whether you're steaming dhokla or simmering curry—cooking becomes faster, easier, and more fun.

If you're ready to upgrade your kitchen setup or explore new options, head over to PressureCooker4u and browse the full range of Prestige cookers and accessories.

Curious to give it a try?

Check out the top-rated Prestige pressure cookers at PressureCooker4u and bring home the joy of fast, healthy meals today!